So this is my first time joining Food Friday that my online bestie, Debbs has been doing for quite a while. I hope to make this a regular feature here on My Sweet Escape.
However, since I rarely take pics of my food, you might see some that I've already posted previously. But it's my blog and I'll blog whatever I want to, so just deal with it.
Anyways, for my first Food Friday ever, I decided to feature, "Syura's Ikan Bakar"!

She usually makes this when she's in KK because we get really fresh fish over there and she usually grills it using banana leaves (which grows in abundance back home). Besides, the "sambal" or "chilli dressing" she lathers on top is sooo awesome 'coz the chillies back home aren't like anything you can get over here.
And since our family are hardcore chilli eaters, she normally lathers the fish with "sambal" and serves it seperate as well. Did you know that chillies are natural fat burners??
Anyways, I've been craving for fish for a long time now.. it's really so hard to find fresh fish here? Anyone knows where I can get fresh fish???
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